Freshly frozen, locking in all their mighty goodness!
Place frozen spinach in a covered saucepan with a knob of butter. Season with salt and pepper, heat gently, stirring from time to time, until tender, or microwave from frozen. A grating of nutmeg is a very good addition to spinach.
Nutritional Info (per 100g)
Please note if you have any food allergies from which you may suffer anaphylactic shock, our products are sold loose and there is a possibility allergens may carry from one product to another.
Allergens include peanuts, tree nuts, sesame, milk, egg, shellfish (crustaceans or molluscs) & fish.