Soft, golden, and swirled with just the right amount of sweetness - our sourdough cinnamon buns are the ultimate treat! Made with naturally fermented sourdough for a light, fluffy texture and that signature tang, then rolled with a buttery cinnamon filling and baked to perfection.
 
Each batch is handmade by The Bread Smith and baked fresh to order, so pre-ordering is advised to guarantee your buns are ready for you.